Just earlier this morning I was texting my
cousin about my morning drink of choice: kombucha. He responded to me with
“Kombucha?”, which sort of surprised me that he had never heard of it.
Considering he’s a health freak, I was a bit taken aback.
Kombucha, for all of you who aren’t aware, is
basically fermented tea. A yeast culture is placed in black or green tea and
aged, which ferments the tea and adds tons of beneficial bacteria to the drink.
If you’ve never tried it, it tastes quite sour and can be a punch in the face
because of its acidity (but like, a good punch in the face).
The main benefits that kombucha can offer you
are healthy gut bacteria and detoxifying your body. I won’t say that the drink
can overhaul your health in just one sitting, but drinking a little bit on a
daily basis can be a great thing.
Oftentimes, people spread some misinformation
about kombucha being “unhealthy” for you if you drink too much. The biggest
reason it may be unhealthy stems from its sourcing. If you’re trying your own
homebrew kombucha and you aren’t working in a sterile environment, then the
bacteria present in the kombucha may actually become pathogens that are bad for
you. This isn’t a matter of the drink being bad. Rather, it’s the brewer doing
things wrong and not completely sterile. Just the same, it gets a bad
reputation for having “a lot of sugar.” Well, if you’re worried about that, lowering
your sugar intake from other things is advised.

As for how kombucha interacts with your dental health, it’s kind of like drinking fruit juice (especially that of citruses):
the acidity and sugar levels aren’t good
for your teeth if you don’t attempt to wash them with water after finished.
But if you clean your teeth properly and drink
water after drinking the juice (and kombucha), you’re fine. The sugars won’t
stick to your teeth, and the acid won’t have a chance to eat away at enamel.
This is basic logic, honestly, so anytime I hear someone spread this sort of
“warning” about kombucha, I like to say “Well no duh. It’s the same as orange
juice!” Because, in all reality, it is. It’s a no brainer to wash your teeth
off after drinking highly acidic things, isn’t it? All it takes is a few drinks
of water to truly scrub the majority of the sugars and acid away.
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